Tuesday, February 17, 2009

Jolly Green French Fries



You will need:

1 Pack of Asparagus
Olive Oil
Salt/Pepper
Grated Parmesan cheese

- Preheat oven to 400 degrees F
- On a baking sheet, cover with aluminum foil
- Snap the asparagus ends off and spread onto the baking sheet
- Drizzle with olive oil and salt/pepper to taste
- Shake the tray to evenly distribute the oil and seasoning
- Lightly top with the grated cheese
- Bake for 15 - 20 minutes depending on how crispy you want the fries to be

You can also add whichever favorite spice you like to this dish. I like the Italian grinder seasonings. Even a bit of minced garlic can really pump up this dish.

This very same recipe also works with substituting Yellow Squash or Zucchini.

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